Browsing by Subject Cassava
Showing results 1 to 6 of 6
Issue Date | Title | Author(s) |
2015 | Characterization and optimization of crude Amylase produced by Aspergillus niger responsible for cassava (Manihot esculentum) tuber rot | Ayansina, A. D. V.; Elutade, O. O.; Yemi-Rabiu, M. O. |
2019 | Investigation of the effect of temperature on the rate of drying moisture and cyanide contents of cassava chips using oven drying process | Okonkwo, Ugochukwu; Onokwai, Anthony; Okeke, Chinedu; Osueke, Christian; Ezugwu, Chinedu; Diarah, Reuben; Aremu, Charity |
2021 | Pathogenic fungi associated with post-harvest deterioration of cassava | Olunoiki, E. B.; Ayansina, A. D. V. |
2019 | Quantifying cassava waste generation and biogas production in Eha-Alumona grinding mills | Onokwa, A. O.; Okonkwo, U. C.; Osueke, C. O.; Ezugwu, C. A.; Eze, N. C.; Diarah, R. S.; Olamide, O. |
2013 | Status of cassava production,distribution and utilization in Osun State, Nigeria. | Sangoyomi, T. E.; Ayandiji, A. |
2008 | The use of methemoglobin complex in estimating cyanogen potential of cassava and cassava products | Ajaelu, J. C.; Bamgbose, J. T.; Atolaiye, B. O.; Adetoye, A. A. |