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Please use this identifier to cite or link to this item: ir.bowen.edu.ng:8181/jspui/handle/123456789/1824
Title: NTD 226: Institutional and personnel management in food services
Keywords: NTD 226
Institutional and personnel management
Nutrition
Dietetics
Food services
Issue Date: 2021
Publisher: Bowen University, Iwo.
Citation: NTD 226: Institutional and personnel management in food services. (2021). Second semester examination 2020/2021 session
URI: ir.bowen.edu.ng:8181/jspui/handle/123456789/1824
Appears in Collections:Past Examination Questions

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