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BOWEN University Institutional Repository
College of Agriculture, Engineering & Sciences
Food Science and Technology
Theses
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Collection's Items (Sorted by Submit Date in Descending order): 1 to 2 of 2
Issue Date
Title
Author(s)
2019
Production of high protein cookies from a composite of wheat, maize and pigeon pea flours
Idowu, E.O.
2019-07
Development of bread from maize-sorghum-whole wheat composite flour
Lala, O.T.
Collection's Items (Sorted by Submit Date in Descending order): 1 to 2 of 2
Discover
Author
1
Idowu, E.O.
1
Lala, O.T.
Subject
1
Bread
1
Flour
1
Maize-Sorgum
1
Pigeon pea flour
1
Protein cookies
1
Wheat, Maize
1
whole-wheat
Date issued
2
2019
Has File(s)
2
true